top of page

MENU

Early Bird Specials

Available Thursday - Sunday from 12PM - 4PM 2 Courses £30 3 Courses £35

Starters

(any 1)

Shrimp Tempura
Squid ink mayo, kimchi slaw, charred lemon, garden herbs
Karaage Style Chicken
Crispy fried chicken, sriracha mayo, nori crackers
Wagyu Beef Skewer
Pickled vegetables, wasabi mayo, chimichurri

MAINS

(any 1)

Wagyu Beef Burger
Toasted brioche bun, kimchi slaw, caramelised onions, Monterey Jack cheddar & fries
Mac & Cheese
Classic rich creamy sauce, parmesan, cheddar, classic herb crust
Steak Frites
House salad, skinny fries, garlic butter

Dessert

(any 1)

Panna cotta
Chocolate & caramel
Cheese board (+ £5)
bottom of page